Get all the dirt from expert speakers who grow or raise specific local foods. These are cooking classes with lunch included. You’ll also help prepare, cook and eat them (YUM!) in a professional kitchen, while enjoying a healthy side of nutrition facts.
Join us in a foodie class for lifelong learners!
Join Carol Bahr of Mindfully Made to learn the uses of elderberries alongside a variety of fresh local food experts speaking on: honey, nuts & squash, and garlic.
Classes are limited to 20 people.
Please email to reserve your spot: email@example.com.
$40 class fee includes full lunch.
2 additional class dates offered; more details here… $100 for all three classes if paid together.
Checks or cash only accepted.
*** Menu may change due to seasonal harvest ***
Enjoy Leawood’s only Farmer’s Market at Park Place, featuring a unique and convenient collection of all-natural products. Whether you’re in the neighborhood or need to pick up your weekly supplies before or after some shopping and dining at Park Place, you’ll find everything you need right here. Vendors will feature such products as lamb, herbs, honey, fruits, vegetables, pork, free-range chicken, grass-fed beef, free-range eggs, salsa, pickles, marinara, baked goods, granola, lavender, vegan cashew cheese spread, gourmet pasta, olive oils, balsamic vinegar, goat milk ice cream, cheese, salad dressings, bison meat and more. In addition to food, retail products include wool merchandise, handmade soaps, lotions, lip balms, candles, cookbooks and more.